ORDER NOW FOR SAME DAY DELIVERY OR PICK UP
A soft and dreamy pandan custard cake that melts in your mouth — this floral beauty is made with fluffy pandan sponge, smooth pand an custard, and topped with hand-piped vegan cream and edible flowers. It's the perfect cake to celebrate the gentle love and warmth of every mother this Mother’s Day.
Contains Wheat, Soy
Ingredients
Flour,Pandan Juice, Vegan Whipping Cream,Pandan Custard, Organic Unsweetened Soy Milk, Lemon Juice, Sugar, Brown Sugar, Baking Powder, Baking Soda, Himalayan Salt, Oil, Vanilla Extract, Edible Flowers
Refrigeration (0-4°C): Place the cake in the fridge as soon as you receive it. Do not freeze. Serving: For the best flavor, take the cake out of the fridge just before serving.
