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Indulge in our Black Pepper Steak Croissant, a savory masterpiece that elevates your snack experience! This flaky, buttery croissant is generously filled with succulent, juicy steak, perfectly complemented by our housemade black pepper sauce that delivers a delightful kick. Layered with caramelized onions for a touch of sweetness and melted cheddar cheese for creaminess, each bite is a harmonious blend of rich flavors and textures. Finished with a sprinkle of fresh parsley.Perfect for a hearty breakfast or a delicious lunch on the go, our Black Pepper Steak Croissant is sure to delight your taste buds and keep you coming back for more!
Contains ONION, Wheat, Soy
Ingredients French Flour, Yeast, Vegan Butter, Coconut Milk Powder, Vegan Steak, Caramelised Onions, Vegan Cheddar Cheese, Black Pepper Sauce
Refrigeration: Keep refrigerated if not consume on the same day.
Reheating Guidance (160°C-180°C): Avoid microwaving. Reheat in an oven and monitor closely and heat for 5 to 8 minutes.
Savor at Its Best: Best if eaten within 3 days. Can last 5 days if refrigerated.